CHICKEN ON THE FIRE

You will need :

         4 chicken Maryland

          2 tablespoons olive oil

          1 onion, chopped

          ½ green capsicum, seeded, chopped

          2 tomatoes, chopped

          1 teaspoon garlic, minced

          2 teaspoons dried coriander

          salt and pepper

 Method :

 Moisten 4 doubled, square sheets of heavy foil with the oil, then place 1 piece of chicken on each.  Season.  Combine all other ingredients in a bowl and mix well.  Divide between chicken pieces.  Fold and seal foil.  Cook in coals for about an hour, turning occasionally. 

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